Kezo, that sounds like spinach and naga chillies. My local does a Nepalese curry with naga chillies, very hot but nice. I usually go for a vindaloo, the sauce is lovely.
tomatoe, onion fused with spices and naga ghost chillie (jolokia chillies) meat optional. Highly recommended if you like hot curries.
Zalfrezi is another I’d recommend.