November 8, 2024 at 3:31 pm
#293025
I do, also quicker to cook. I don’t eat a lot of them, maybe 2 or 3 times a week if I get a couple of curry & rice ready meals from Tesco. I’ve also started using the new Iceland £1 bags of golden rice and chicken (purple bags), they are quite tasty and plenty in them. I tend to add a few bits of frozen cooked chicken breast strips in with them and cook in the wok, only takes about 8mins.
I’ll give it a go, as can be quite funny with chips and always make my own.
@Jojoe are Aldi sausages peppery like Richmonds, as I always liked them untill, I had a couple batches that had a strong gold coulour once grilled, so stpped buying them.